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jmdict 2777970 Active (id: 1959945)
お麩お麸御麩御麸
おふ
1. [n] [pol] {food, cooking}
▶ wheat gluten (usu. steamed or baked)
Cross references:
  ⇔ see: 2397180 麸【ふ】 1. wheat gluten (usu. steamed or baked)
  ⇒ see: 1830600 生麩【なまふ】 1. nama-fu; wheat gluten mixed with rice flour and steamed in large blocks
  ⇒ see: 2759340 焼き麩【やきふ】 1. yaki-fu; wheat gluten leavened with baking powder and baked into long bread-like sticks



History:
5. A 2017-09-13 10:51:34  Johan Råde <...address hidden...>
  Diff:
@@ -21,0 +22,2 @@
+<xref type="see" seq="1830600">生麩・なまふ</xref>
+<xref type="see" seq="2759340">焼き麩・やきふ</xref>
4. A 2017-09-13 10:49:42  Johan Råde <...address hidden...>
  Refs:
see 2397180
  Diff:
@@ -24 +24 @@
-<gloss>wheat gluten</gloss>
+<gloss>wheat gluten (usu. steamed or baked)</gloss>
3. A 2017-09-13 08:03:37  Johan Råde <...address hidden...>
  Comments:
see 2397180
  Diff:
@@ -25 +24,0 @@
-<gloss>seitan</gloss>
2. A 2013-03-12 11:51:25  Jim Breen <...address hidden...>
1. A* 2013-03-12 11:35:59  Marcus Richert
  Refs:
85k+3.2k (b)
394k+11k (g)
  Comments:
not in any of the usual dics but very common. it's also so 
short that if you were to look it up after having heard it 
spoken, you probably wouldn't realize you'd have to remove the 
ふ to find the appropriate word.

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