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jmdict 2771750 Active (id: 1124268)
かん水梘水鹹水乾水漢水
かんすい
1. [n]
▶ lye water (for making Chinese noodles)



History:
2. A 2013-02-17 03:11:13  Jim Breen <...address hidden...>
1. A* 2013-02-16 09:01:31  Rene Malenfant <...address hidden...>
  Refs:
koj, daij, gg5
  Comments:
i suspect 鹹水;乾水;漢水 may be ateji.  could be merged with 鹹水 though no source does (again; i suspect that's because 鹹水 is likely ateji here though i have no source)

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