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jmdict 2747790 Active (id: 2166377)
西京漬け； 西京漬
【 さいきょうづけ 】
1. [n] {food, cooking}
▶ saikyo-zuke
▶ [expl] fish pickled in sweet Kyoto-style miso
Cross references:
  ⇒ see: 2744310 西京味噌 1. Kyoto-style miso; Kyoto-style sweet white bean paste (esp. used for pickling fish)
  ⇐ see: 2744320 西京焼き【さいきょうやき】 1. saikyo-yaki; fish slices pickled overnight in white miso, then grilled



History:
4. A 2021-11-28 04:19:23  Jim Breen <...address hidden...>
3. A* 2021-11-27 03:22:29  Marcus Richert <...address hidden...>
  Diff: 
@@ -16 +16,3 @@
-<gloss>fish pickled in sweet Kyoto-style miso</gloss>
+<field>&food;</field>
+<gloss>saikyo-zuke</gloss>
+<gloss g_type="expl">fish pickled in sweet Kyoto-style miso</gloss>
2. A 2012-09-30 11:44:45  Jim Breen <...address hidden...>
1. A* 2012-09-26 06:17:13  Rene Malenfant <...address hidden...>
  Refs: 
koj, daijs, gg5

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JMdictDB is an open-source Postgresql database and Python API for managing Japanese dictionary data developed by Stuart McGraw. More information at http://edrdg.org/~smg/. Please report software problems at https://gitlab.com/yamagoya/jmdictdb/issues or email to jmdictdb@mtneva.com.