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1. |
[n]
▶ frying or baking something thick (e.g. thick omelette)
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3. | A 2018-11-14 00:18:26 Jim Breen <...address hidden...> | |
Comments: | Ref 1690570 and the rejected edit. |
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Diff: | @@ -16 +16 @@ -<gloss>frying or baking something thick (e.g. omelette)</gloss> +<gloss>frying or baking something thick (e.g. thick omelette)</gloss> |
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2. | A 2016-01-21 21:49:40 Jim Breen <...address hidden...> | |
Diff: | @@ -17 +17 @@ -<gloss>frying or baking something thick (e.g. an omelette)</gloss> +<gloss>frying or baking something thick (e.g. omelette)</gloss> |
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1. | A* 2016-01-20 05:08:38 Scott | |
Refs: | daijr gg5 |
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Diff: | @@ -5,0 +6,3 @@ +</k_ele> +<k_ele> +<keb>厚焼</keb> @@ -12 +15,3 @@ -<gloss>thickly sliced food</gloss> +<xref type="see" seq="1690570">薄焼き</xref> +<xref type="see" seq="1690570">薄焼き</xref> +<gloss>frying or baking something thick (e.g. an omelette)</gloss> |
1. |
[n]
▶ frying or baking something thickly (e.g. omelette)
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4. | R 2018-11-13 22:11:59 Jim Breen <...address hidden...> | |
Comments: | I disagree. An omelette is a thick object; not a thickly object. "Thickly" would have to apply to the verb "to fry", which is not meaningful. |
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3. | A* 2018-11-11 07:00:39 | |
Diff: | @@ -17 +17 @@ -<gloss>frying or baking something thick (e.g. omelette)</gloss> +<gloss>frying or baking something thickly (e.g. omelette)</gloss> |
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2. | A 2016-01-21 21:49:40 Jim Breen <...address hidden...> | |
Diff: | @@ -17 +17 @@ -<gloss>frying or baking something thick (e.g. an omelette)</gloss> +<gloss>frying or baking something thick (e.g. omelette)</gloss> |
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1. | A* 2016-01-20 05:08:38 Scott | |
Refs: | daijr gg5 |
|
Diff: | @@ -5,0 +6,3 @@ +</k_ele> +<k_ele> +<keb>厚焼</keb> @@ -12 +15,3 @@ -<gloss>thickly sliced food</gloss> +<xref type="see" seq="1690570">薄焼き</xref> +<xref type="see" seq="1690570">薄焼き</xref> +<gloss>frying or baking something thick (e.g. an omelette)</gloss> |