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jmdict 1595020 Active (id: 2299777)
醤油 [ichi1,news2,nf31] ； 醬油 [rK] ； 正油 [ateji,rK] ； しょう油 [sK]
【 しょうゆ [ichi1,news2,nf31] ； しょうゆう [sk] 】
1. [n]
▶ soy sauce
▶ soya sauce
▶ shoyu
Cross references:
  ⇐ see: 1311640 紫【むらさき】 3. soy sauce
  ⇐ see: 2497150 ソイソース 1. soy sauce
  ⇐ see: 2771340 醤油炒め【しょうゆいため】 1. fried dish seasoned with soy sauce



History:
15. A 2024-05-03 00:06:19  Robin Scott <...address hidden...>
  Comments: 
I think せうゆ can be dropped. It's archaic and the kokugos don't have it.
しょうゆう is a "dialectal kana" candidate.
  Diff: 
@@ -33,4 +32,0 @@
-<r_ele>
-<reb>せうゆ</reb>
-<re_inf>&sk;</re_inf>
-</r_ele>
@@ -39,0 +36 @@
+<gloss>soya sauce</gloss>
14. A 2024-05-02 21:52:31  Jim Breen <...address hidden...>
  Comments: 
Yes, 醬 is another of the 表外漢字字体表 brigade, having made the JIS X 0212 -> Unicode journey. 醬油 is getting about 3% of the Googits that 醤油 is getting, so still rK.
13. A* 2024-05-01 05:46:39  Syed Raza <...address hidden...>
  Comments: 
Looks fine for the readings. But 「醬油」 is the headword in newer editions of meikyo, smk, and other kokugos. These also have 「正油」 in their notes.
  Diff: 
@@ -11,3 +10,0 @@
-<keb>しょう油</keb>
-</k_ele>
-<k_ele>
@@ -15 +12 @@
-<ke_inf>&sK;</ke_inf>
+<ke_inf>&rK;</ke_inf>
@@ -18,0 +16,5 @@
+<ke_inf>&ateji;</ke_inf>
+<ke_inf>&rK;</ke_inf>
+</k_ele>
+<k_ele>
+<keb>しょう油</keb>
12. A* 2024-04-30 06:42:04  Jim Breen <...address hidden...>
  Refs: 
醤油	5813601	68.2%
しょう油	244996	2.9%
醬油	901	0.0%
正油	53674	0.6%
しょうゆ	2395408	28.1%
しょうゆう	12404	0.1%
せうゆ	1433	0.0%
しょゆ	473	0.0%
しょゆう	1761	0.0%
  Comments: 
Proposing a significant cleanup of this messy entry. しょう油 could be [sK] too. 醬油/せうゆ could go in its own entry, although I don't think either needs to be visible.
If we want to have しょゆ and しょゆう visible as dialect terms, they could go into their own entry/entries.
  Diff: 
@@ -14,0 +15 @@
+<ke_inf>&sK;</ke_inf>
@@ -18 +19 @@
-<ke_inf>&ateji;</ke_inf>
+<ke_inf>&sK;</ke_inf>
@@ -28 +29 @@
-<re_inf>&ok;</re_inf>
+<re_inf>&sk;</re_inf>
@@ -32,12 +33 @@
-<re_restr>醤油</re_restr>
-<re_inf>&ok;</re_inf>
-</r_ele>
-<r_ele>
-<reb>しょゆ</reb>
-<re_nokanji/>
-<re_inf>&ik;</re_inf>
-</r_ele>
-<r_ele>
-<reb>しょゆう</reb>
-<re_nokanji/>
-<re_inf>&ik;</re_inf>
+<re_inf>&sk;</re_inf>
@@ -47 +36,0 @@
-<s_inf>しょゆ, しょゆう are dial.</s_inf>
11. A 2022-06-06 07:31:03  Jim Breen <...address hidden...>
  Refs: 
https://detail.chiebukuro.yahoo.co.jp/qa/question_detail/q10100305410
  Comments: 
At first I thought せうゆ might have been 旧仮名遣い for 醤油 but I see that's シヤウ in all the kokugos. せうゆ in fact is not in any kokugos, but the Q/A quoted seems to indicate that it is an old reading - it's an interesting discussion.
We don't usually include 旧仮名遣い but I think せうゆ can probably stay as "old kana".
  Diff: 
@@ -30,0 +31,5 @@
+<reb>せうゆ</reb>
+<re_restr>醤油</re_restr>
+<re_inf>&ok;</re_inf>
+</r_ele>
+<r_ele>
@@ -37,5 +41,0 @@
-<re_nokanji/>
-<re_inf>&ik;</re_inf>
-</r_ele>
-<r_ele>
-<reb>せうゆ</reb>
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