JMdictDB - Japanese Dictionary Database

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jmdict 1637270 Active (id: 61460)
棒鱈
【 ぼうだら 】
1. [n]
▶ dried codfish soaked in water for few days, and cooked almost to dryness in soy sauce and water (Kyoto speciality)



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JMdictDB is an open-source Postgresql database and Python API for managing Japanese dictionary data developed by Stuart McGraw. More information at http://edrdg.org/~smg/. Please report software problems at https://gitlab.com/yamagoya/jmdictdb/issues or email to jmdictdb@mtneva.com.