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jmdict 2082840 Active (id: 2278739)
お番菜御番菜 [sK] お晩菜御晩菜 [sK] お晩彩 [sK]
おばんさいおばんざい
1. [n] [uk]
▶ Kyoto-style side dish
▶ meal of side dishes
Cross references:
  ⇒ see: 1399580 惣菜 1. small dish (served as a part of an ordinary household meal); side dish



History:
7. A 2023-10-01 12:19:48  Marcus Richert <...address hidden...>
  Refs:
お番菜	5173	62.3%
御番菜	84	1.0%
お晩菜	2700	32.5%
御晩菜	234	2.8%
お晩彩	119	1.4%
  Diff:
@@ -8,0 +9 @@
+<ke_inf>&sK;</ke_inf>
@@ -14,0 +16 @@
+<ke_inf>&sK;</ke_inf>
@@ -18 +20 @@
-<ke_inf>&iK;</ke_inf>
+<ke_inf>&sK;</ke_inf>
@@ -28 +30 @@
-<xref type="see" seq="1399580">惣菜・そうざい</xref>
+<xref type="see" seq="1399580">惣菜</xref>
6. A 2020-11-03 10:58:22  Jim Breen <...address hidden...>
  Refs:
https://kyoumachi-shinjuku.com/blog/1381  (example)
  Comments:
That sounds correct.
  Diff:
@@ -29 +28,0 @@
-<xref type="see" seq="1399580">惣菜・そうざい</xref>
@@ -31,0 +31 @@
+<gloss>meal of side dishes</gloss>
5. A* 2020-10-30 09:48:25  Marcus Richert <...address hidden...>
  Refs:
native Kansai informer,
daij
  Comments:
To my native (non-kyoto) kansai informer, it's 
not any particular side dish, it's just what 
you call a (meal consisting only of) side 
dish(es) in Kyoto.
(I think there's still room for improving the 
entry)
  Diff:
@@ -31 +31 @@
-<gloss>light Kyoto-style home cooking with boiled vegetables and marinated food, also now served in restaurants</gloss>
+<gloss>Kyoto-style side dish</gloss>
4. A 2011-01-22 01:07:23  Rene Malenfant <...address hidden...>
3. A* 2011-01-21 03:37:33  Jim Breen <...address hidden...>
  Refs:
Daij, GG5, etc.
  Diff:
@@ -4,3 +4,0 @@
-<k_ele>
-<keb>お晩彩</keb>
-</k_ele>
@@ -11,0 +8,6 @@
+<keb>御番菜</keb>
+</k_ele>
+<k_ele>
+<keb>お晩菜</keb>
+</k_ele>
+<k_ele>
@@ -12,0 +15,4 @@
+</k_ele>
+<k_ele>
+<keb>お晩彩</keb>
+<ke_inf>&iK;</ke_inf>
@@ -16,0 +23,3 @@
+<r_ele>
+<reb>おばんざい</reb>
+</r_ele>
@@ -18,0 +28,1 @@
+<xref type="see" seq="1399580">惣菜・そうざい</xref>
@@ -19,3 +30,1 @@
-<gloss>light Kyoto-style home cooking with boiled vegetables and marinated food served in restaurants</gloss>
-<gloss>cf. 惣菜</gloss>
-<gloss>総菜 (そうざい)</gloss>
+<gloss>light Kyoto-style home cooking with boiled vegetables and marinated food, also now served in restaurants</gloss>
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