JMdictDB - Entries

jmdict 1984600 Active (id: 1975458)
吟醸酒 [news2,nf28]
【ぎんじょうしゅ [news2,nf28] 】

[n]
▶ ginjō sake
▶ [expl] high-quality sake brewed by low temperature fermentation from white rice milled to 60%

Cross references:
	⇐ see: 2835112 吟醸【ぎんじょう】 1. ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60%
	⇐ see: 2567880 純米吟醸酒【じゅんまいぎんじょうしゅ】 1. ginjō sake with no added alcohol; junmai ginjō sake

History:

2.	A 2018-03-29 01:35:43 Marcus Richert <...address hidden...>
	Comments:	Are the news2,nf28 tags really correct?
1.	A* 2018-03-22 10:06:35 Jim Breen <...address hidden...>
	Refs:	GG5, ルミナス
	Diff:	@@ -16 +16,2 @@ -<gloss>type of sake brewed by low temperature fermentation from white rice milled to 60%</gloss> +<gloss>ginjō sake</gloss> +<gloss g_type="expl">high-quality sake brewed by low temperature fermentation from white rice milled to 60%</gloss>

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JMdictDB is an open-source Postgresql database and Python API for managing Japanese dictionary data developed by Stuart McGraw. More information at http://edrdg.org/~smg/. Please report software problems at https://gitlab.com/yamagoya/jmdictdb/issues or email to jmdictdb@mtneva.com.

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