JMdictDB - Japanese Dictionary Database

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jmdict 2835112 Active (id: 1975457)
吟醸
【 ぎんじょう 】
1. [n] [abbr]
▶ ginjō sake
▶ [expl] high-quality sake brewed by low temperature fermentation from white rice milled to 60%
Cross references:
  ⇒ see: 1984600 吟醸酒 1. ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60%



History:
2. A 2018-03-29 01:35:11  Marcus Richert <...address hidden...>
1. A* 2018-03-22 10:08:46  Jim Breen <...address hidden...>
  Refs: 
GG5: ぎんじょう(しゅ)【吟醸(酒)】

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JMdictDB is an open-source Postgresql database and Python API for managing Japanese dictionary data developed by Stuart McGraw. More information at http://edrdg.org/~smg/. Please report software problems at https://gitlab.com/yamagoya/jmdictdb/issues or email to jmdictdb@mtneva.com.