| 5. |
A 2016-10-18 03:08:05 Jim Breen <...address hidden...>
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| 4. |
A* 2016-10-11 07:36:43 Johan Råde <...address hidden...>
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Refs: |
ごまみそ 20649
ごま味噌 15112
ゴマ味噌 12569
胡麻味噌 12427
ゴマみそ 3546
胡麻みそ 2081 |
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Diff: |
@@ -10,0 +11,3 @@
+<keb>ゴマ味噌</keb>
+</k_ele>
+<k_ele>
@@ -14,0 +18,7 @@
+<re_restr>胡麻味噌</re_restr>
+<re_restr>ごま味噌</re_restr>
+<re_restr>胡麻みそ</re_restr>
+</r_ele>
+<r_ele>
+<reb>ゴマみそ</reb>
+<re_restr>ゴマ味噌</re_restr> |
| 3. |
A 2012-04-16 04:37:00 Jim Breen <...address hidden...>
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Refs: |
Daijr, Tsuji (Japanese Cooking) |
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Comments: |
I make it often. |
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Diff: |
@@ -19,1 +19,1 @@
-<gloss>kneaded miso mixed with ground sesame</gloss>
+<gloss>paste of miso, ground toasted sesame seeds, mirin, etc.</gloss> |
| 2. |
A* 2012-04-16 04:19:06
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Diff: |
@@ -19,1 +19,1 @@
-<gloss>kneaded miso mixed with grind sesame</gloss>
+<gloss>kneaded miso mixed with ground sesame</gloss> |
| 1. |
A* 2012-04-16 02:23:20 Marcus
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Refs: |
daijs |