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jmdict 2819070 Active (id: 1158859)
時雨煮志ぐれ煮
しぐれに
1. [n]
▶ seafood, etc. preserve made with mirin, ginger and soy
Cross references:
  ⇒ see: 1433660 佃煮 1. preserved food boiled in sweetened soy sauce



History:
4. A 2014-06-16 23:04:21  Jim Breen <...address hidden...>
3. A* 2014-06-16 16:39:22  Hendrik
  Comments:
I see. Beef as necessary ingredient must be a Kuroshima thing then (Kuroshima is the "cow island" of Yaeyama - it has way more cows than people and an annual cow festival, etc.)
2. A 2014-06-16 01:41:03  Jim Breen <...address hidden...>
  Refs:
Koj, Daijr, Gg5, etc.
  Comments:
Refs don't mention beef but have 蛤(ハマグリ)など....
  Diff:
@@ -16 +16 @@
-<gloss>seafood and beef preserve made with ginger and soy</gloss>
+<gloss>seafood, etc. preserve made with mirin, ginger and soy</gloss>
1. A* 2014-06-16 00:34:20  Hendrik
  Refs:
Text at hand (about food products)
On the web:
http://ja.wikipedia.org/wiki/時雨煮

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