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1. |
[n]
{food, cooking}
▶ thick malt syrup poured into boiling water and sprinkled with cinnamon (used as a refreshing summer drink)
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4. | A 2012-08-05 23:03:41 Jim Breen <...address hidden...> | |
Refs: | Daijr ("夏の飲み物"). |
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Comments: | Noted. |
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3. | A* 2012-08-05 15:09:30 Nils Roland Barth <...address hidden...> | |
Refs: | ja:WP http://ja.wikipedia.org/wiki/冷やし飴 |
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Comments: | * Add [fld=food] * Link to 冷やし飴 ja:WP disagrees with 国語辞書 here – it says 冷やし飴 is the cool summer drink and 飴湯 (this entry) is a hot drink, mostly in *winter* (and has ginger). I’m no expert, and I haven’t seen 飴湯 in use, so I’m not changing the content of the entry, but wanted to make a note. |
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Diff: | @@ -13,0 +13,2 @@ +<xref type="see" seq="2733880">冷やし飴</xref> +<field>&food;</field> |
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2. | A 2010-08-14 22:32:59 Jim Breen <...address hidden...> | |
Refs: | GG5 too. |
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1. | A* 2010-08-14 14:54:30 Scott | |
Refs: | koj |