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jmdict 2724950 Active (id: 1102041)
紅茶キノコ紅茶きのこ紅茶茸紅茶菌
こうちゃキノコ (紅茶キノコ)こうちゃきのこ (紅茶きのこ, 紅茶茸, 紅茶菌)
1. [n]
《not related to 昆布茶》
▶ kombucha
▶ [expl] drink of northern Chinese origin made by fermentation of sweetened tea
Cross references:
  ⇐ see: 2836512 コンブチャ 1. kombucha



History:
3. A 2012-06-25 19:01:10  Rene Malenfant <...address hidden...>
2. A* 2012-06-23 12:54:56  Jim Breen <...address hidden...>
  Comments:
More Honyaku discussion.
  Diff:
@@ -30,1 +30,1 @@
-<gloss g_type="expl">drink of northern Chinese origin made by fermentation of tea, sugar and powdered mushroom</gloss>
+<gloss g_type="expl">drink of northern Chinese origin made by fermentation of sweetened tea</gloss>
1. A* 2012-06-22 22:34:34  Jim Breen <...address hidden...>
  Refs:
http://ja.wikipedia.org/wiki/紅茶キノコ
http://en.wikipedia.org/wiki/Kombucha
医学英和辞典, long Honyaku list discussion
  Comments:
Quite a confusing "English" name.

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