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A 2011-05-27 10:32:43 Jim Breen <...address hidden...>
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3. |
A* 2011-05-25 22:56:39 Scott
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Going by nikk. I don't know what's the difference between ふかす and 蒸す , if any.
"ふかした飯。特に、冷飯をふかした飯。《季・冬》もち米を蒸籠(せいろう)で蒸したもの。こわ飯。" |
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Diff: |
@@ -15,1 +15,1 @@
-<gloss>cold rice reheated by steaming it</gloss>
+<gloss>steamed rice (esp. cold rice reheated by steaming it)</gloss>
@@ -19,3 +19,3 @@
-<xref type="see" seq="1799860">強飯・こわめし</xref>
-<xref type="see" seq="1799860">強飯・こわいい</xref>
-<xref type="see" seq="1799860">強飯・こわめし</xref>
+<xref type="see" seq="1799860">こわめし</xref>
+<xref type="see" seq="1799860">こわめし</xref>
+<gloss>mochi rice with red beans steamed in a steaming basket</gloss> |
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A* 2011-05-25 21:23:35 Rene Malenfant <...address hidden...>
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that's not what i'm reading |
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Diff: |
@@ -6,0 +6,3 @@
+</k_ele>
+<k_ele>
+<keb>蒸飯</keb>
@@ -12,2 +15,6 @@
-<xref type="see" seq="1799860">こわめし</xref>
-<gloss>steamed mochi rice</gloss>
+<gloss>cold rice reheated by steaming it</gloss>
+</sense>
+<sense>
+<pos>&n;</pos>
+<xref type="see" seq="1799860">強飯・こわめし</xref>
+<gloss>rice with red beans (eaten on celebratory occasions)</gloss> |
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A* 2011-05-25 11:29:37 Scott
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daij |