<entry id="2280108" stat="A" corpus="jmdict" type="jmdict">
<ent_corp type="jmdict">jmdict</ent_corp>
<ent_seq>2826436</ent_seq>
<k_ele>
<keb>焼き鮭</keb>
</k_ele>
<k_ele>
<keb>焼鮭</keb>
</k_ele>
<k_ele>
<keb>焼きシャケ</keb>
<ke_inf>&sK;</ke_inf>
</k_ele>
<k_ele>
<keb>焼きさけ</keb>
<ke_inf>&sK;</ke_inf>
</k_ele>
<k_ele>
<keb>焼きしゃけ</keb>
<ke_inf>&sK;</ke_inf>
</k_ele>
<k_ele>
<keb>焼しゃけ</keb>
<ke_inf>&sK;</ke_inf>
</k_ele>
<k_ele>
<keb>焼きざけ</keb>
<ke_inf>&sK;</ke_inf>
</k_ele>
<r_ele>
<reb>やきしゃけ</reb>
</r_ele>
<r_ele>
<reb>やきさけ</reb>
</r_ele>
<r_ele>
<reb>やきざけ</reb>
</r_ele>
<sense>
<pos>&n;</pos>
<field>&food;</field>
<gloss>grilled salmon</gloss>
</sense>
<info>
<audit time="2014-12-25 11:53:08" stat="A" unap="true">
<upd_refs>焼き鮭: http://cookpad.com/search/%E7%84%BC%E3%81%8D%E9%AE%AD

焼きさけ: 
http://cookpad.com/search/%E7%84%BC%E3%81%8D%E3%81%95%E3%81%91

焼きしゃけ: 
http://cookpad.com/search/%E7%84%BC%E3%81%8D%E3%81%97%E3%82%83%E3%81%91

焼しゃけ: http://www.family.co.jp/goods/omusubi/hc0g7400000t289s.html</upd_refs>
</audit>
<audit time="2014-12-26 03:21:40" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>~30k in n-grams</upd_refs>
<upd_diff>@@ -18,0 +19,2 @@
+&lt;re_restr&gt;焼き鮭&lt;/re_restr&gt;
+&lt;re_restr&gt;焼きさけ&lt;/re_restr&gt;
@@ -21,0 +24,3 @@
+&lt;re_restr&gt;焼き鮭&lt;/re_restr&gt;
+&lt;re_restr&gt;焼きしゃけ&lt;/re_restr&gt;
+&lt;re_restr&gt;焼しゃけ&lt;/re_restr&gt;</upd_diff>
</audit>
<audit time="2023-03-23 10:57:25" stat="A" unap="true">
<upd_uid>Marcus</upd_uid>
<upd_name>Marcus Richert</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>焼き鮭	29180	90.3%
焼きシャケ	1412	4.4%
焼きサケ	273	0.8%
焼きさけ	231	0.7%
焼きしゃけ	445	1.4%
焼しゃけ	789	2.4%</upd_refs>
<upd_diff>@@ -7,0 +8,3 @@
+&lt;keb&gt;焼きシャケ&lt;/keb&gt;
+&lt;/k_ele&gt;
+&lt;k_ele&gt;
@@ -8,0 +12 @@
+&lt;ke_inf&gt;&amp;sK;&lt;/ke_inf&gt;
@@ -11,0 +16 @@
+&lt;ke_inf&gt;&amp;sK;&lt;/ke_inf&gt;
@@ -15 +20 @@
-&lt;ke_inf&gt;&amp;io;&lt;/ke_inf&gt;
+&lt;ke_inf&gt;&amp;sK;&lt;/ke_inf&gt;
@@ -16,0 +22,3 @@
+&lt;r_ele&gt;
+&lt;reb&gt;やきしゃけ&lt;/reb&gt;
+&lt;/r_ele&gt;
@@ -20,7 +27,0 @@
-&lt;re_restr&gt;焼きさけ&lt;/re_restr&gt;
-&lt;/r_ele&gt;
-&lt;r_ele&gt;
-&lt;reb&gt;やきしゃけ&lt;/reb&gt;
-&lt;re_restr&gt;焼き鮭&lt;/re_restr&gt;
-&lt;re_restr&gt;焼きしゃけ&lt;/re_restr&gt;
-&lt;re_restr&gt;焼しゃけ&lt;/re_restr&gt;
@@ -31 +32 @@
-&lt;gloss&gt;cooked salmon&lt;/gloss&gt;
+&lt;gloss&gt;grilled salmon&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2023-03-23 14:18:31" stat="A">
<upd_uid>Marcus</upd_uid>
<upd_name>Marcus Richert</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Easier this way.</upd_detl>
<upd_diff>@@ -8,0 +9 @@
+&lt;ke_inf&gt;&amp;sK;&lt;/ke_inf&gt;
@@ -27 +27,0 @@
-&lt;re_restr&gt;焼き鮭&lt;/re_restr&gt;</upd_diff>
</audit>
<audit time="2023-10-14 14:22:08" stat="A" unap="true">
<upd_name>Marcus Richert</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>焼鮭	14402	33.0%
焼き鮭	29180	67.0%
https://www.kyounoryouri.jp/recipe/31566_%E7%84%BC%E3%81%8D%E3%81%96%E3%81%91.html</upd_refs>
<upd_diff>@@ -5,0 +6,3 @@
+&lt;/k_ele&gt;
+&lt;k_ele&gt;
+&lt;keb&gt;焼鮭&lt;/keb&gt;
@@ -22,0 +26,4 @@
+&lt;k_ele&gt;
+&lt;keb&gt;焼きざけ&lt;/keb&gt;
+&lt;ke_inf&gt;&amp;sK;&lt;/ke_inf&gt;
+&lt;/k_ele&gt;
@@ -27,0 +35,3 @@
+&lt;/r_ele&gt;
+&lt;r_ele&gt;
+&lt;reb&gt;やきざけ&lt;/reb&gt;</upd_diff>
</audit>
<audit time="2023-10-15 00:08:18" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
</audit>
</info>
</entry>