jmdict
1979510
Active
(id:
2205922)
<entry id="2205922" stat="A" corpus="jmdict" type="jmdict">
<ent_corp type="jmdict">jmdict</ent_corp>
<ent_seq>1979510</ent_seq>
<k_ele>
<keb>干し肉</keb>
</k_ele>
<k_ele>
<keb>干肉</keb>
</k_ele>
<k_ele>
<keb>乾し肉</keb>
</k_ele>
<k_ele>
<keb>乾肉</keb>
<ke_inf>&sK;</ke_inf>
</k_ele>
<r_ele>
<reb>ほしにく</reb>
</r_ele>
<sense>
<pos>&n;</pos>
<gloss>dried meat</gloss>
<gloss>jerky</gloss>
</sense>
<info>
<audit time="2012-10-06 20:42:51" stat="A" unap="true">
<upd_uid>pupchurch</upd_uid>
<upd_name>Paul Upchurch</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Merging in 1210120 (乾肉). We have "pemmican" as a gloss there, but according to http://dictionary.reference.com/browse/pemmican?r=75 that's something more specific.</upd_detl>
<upd_refs>daij, JWN
Hits in order: 234k, 181k, 37k, 25k</upd_refs>
<upd_diff>@@ -5,0 +5,3 @@
+<keb>干し肉</keb>
+</k_ele>
+<k_ele>
@@ -6,0 +9,6 @@
+</k_ele>
+<k_ele>
+<keb>乾肉</keb>
+</k_ele>
+<k_ele>
+<keb>乾し肉</keb>
@@ -13,0 +22,1 @@
+<gloss>jerky</gloss></upd_diff>
</audit>
<audit time="2012-10-08 01:58:02" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
</audit>
<audit time="2020-12-14 03:50:09" stat="A" unap="true">
<upd_name>Nicolas Maia</upd_name>
<upd_refs>https://kotobank.jp/word/%E8%84%AF-629900
https://kotobank.jp/word/%E8%84%AF%E3%83%BB%E5%B9%B2%E8%82%89-2082416</upd_refs>
<upd_diff>@@ -14,0 +15,3 @@
+</k_ele>
+<k_ele>
+<keb>脯</keb></upd_diff>
</audit>
<audit time="2020-12-14 05:36:59" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Both those references, along with Koj say the reading is ほしし, not ほしにく. I'll move it to a new entry. (Could be merged but 脯/ほしし seems old, and the reading restrictions would be messy.)</upd_detl>
<upd_diff>@@ -15,3 +14,0 @@
-</k_ele>
-<k_ele>
-<keb>脯</keb></upd_diff>
</audit>
<audit time="2022-08-23 10:36:38" stat="A">
<upd_uid>robin1354</upd_uid>
<upd_name>Robin Scott</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>daijr/s
干し肉 19597 86.9%
干肉 1752 7.8%
乾し肉 828 3.7%
乾肉 375 1.7%</upd_refs>
<upd_diff>@@ -11 +11 @@
-<keb>乾肉</keb>
+<keb>乾し肉</keb>
@@ -14 +14,2 @@
-<keb>乾し肉</keb>
+<keb>乾肉</keb>
+<ke_inf>&sK;</ke_inf></upd_diff>
</audit>
</info>
</entry>