<entry id="2177667" stat="A" corpus="jmdict" type="jmdict">
<ent_corp type="jmdict">jmdict</ent_corp>
<ent_seq>1628450</ent_seq>
<k_ele>
<keb>素焼き</keb>
<ke_pri>news2</ke_pri>
<ke_pri>nf34</ke_pri>
</k_ele>
<k_ele>
<keb>素焼</keb>
</k_ele>
<r_ele>
<reb>すやき</reb>
<re_pri>news2</re_pri>
<re_pri>nf34</re_pri>
</r_ele>
<sense>
<pos>&n;</pos>
<pos>&adj-no;</pos>
<xref type="see" seq="1841540">白焼き・2</xref>
<gloss>unglazed pottery</gloss>
<gloss>bisque</gloss>
<gloss>bisque firing</gloss>
<gloss>biscuit ware</gloss>
</sense>
<sense>
<pos>&n;</pos>
<pos>&adj-no;</pos>
<xref type="see" seq="1841540">白焼き・1</xref>
<field>&food;</field>
<gloss>roasting or grilling without seasoning (seafood, nuts, etc.)</gloss>
</sense>
<sense>
<pos>&n;</pos>
<xref type="see" seq="1001890">お好み焼き</xref>
<field>&food;</field>
<gloss>simple okonomiyaki without any extra ingredients</gloss>
</sense>
<info>
<audit time="2016-10-06 18:38:59" stat="A" unap="true">
<upd_name>Liyang HU</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>There seems to be a distinction between 
this and 白焼き, where the latter is only 
used for foodstuffs of a pale appearance, 
cf. https://ja.m.wikipedia.org/wiki/白焼き
Both entries probably ought to be 
clarified, but I'm not sure how best to go 
about this.</upd_detl>
<upd_refs>Third sense of 
http://dictionary.goo.ne.jp/jn/120246/mean
ing/m0u/

Or Google for e.g. 素焼き レシピ</upd_refs>
<upd_diff>@@ -20,0 +21,5 @@
+&lt;sense&gt;
+&lt;pos&gt;&amp;n;&lt;/pos&gt;
+&lt;xref type="see" seq="1841540"&gt;白焼き&lt;/xref&gt;
+&lt;gloss&gt;grilled without seasoning&lt;/gloss&gt;
+&lt;/sense&gt;</upd_diff>
</audit>
<audit time="2016-10-07 03:00:31" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>Daijr, GG5, 中辞典, etc. Only 中辞典 has sense 2.
素焼	22814
素焼き	213309
すやき	896</upd_refs>
<upd_diff>@@ -4,3 +3,0 @@
-&lt;k_ele&gt;
-&lt;keb&gt;素焼&lt;/keb&gt;
-&lt;/k_ele&gt;
@@ -10,0 +8,3 @@
+&lt;/k_ele&gt;
+&lt;k_ele&gt;
+&lt;keb&gt;素焼&lt;/keb&gt;
@@ -19 +19,7 @@
-&lt;gloss&gt;bisque (fired pottery)&lt;/gloss&gt;
+&lt;pos&gt;&amp;adj-no;&lt;/pos&gt;
+&lt;xref type="see" seq="1841540"&gt;白焼き・2&lt;/xref&gt;
+&lt;xref type="see" seq="1841540"&gt;白焼き・2&lt;/xref&gt;
+&lt;gloss&gt;unglazed pottery&lt;/gloss&gt;
+&lt;gloss&gt;bisque&lt;/gloss&gt;
+&lt;gloss&gt;bisque firing&lt;/gloss&gt;
+&lt;gloss&gt;biscuit ware&lt;/gloss&gt;
@@ -25 +31 @@
-&lt;gloss&gt;grilled without seasoning&lt;/gloss&gt;
+&lt;gloss&gt;seafood grilled without seasoning&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2021-10-14 03:05:31" stat="A" unap="true">
<upd_uid>Marcus</upd_uid>
<upd_name>Marcus Richert</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>saw 素焼きくるみ in convenience store so not 
just seafood. could be combined w sense 2 
considering.it's only in gg5</upd_refs>
<upd_diff>@@ -21 +20,0 @@
-&lt;xref type="see" seq="1841540"&gt;白焼き・2&lt;/xref&gt;
@@ -30 +28,0 @@
-&lt;xref type="see" seq="1841540"&gt;白焼き・1&lt;/xref&gt;
@@ -31,0 +30,5 @@
+&lt;/sense&gt;
+&lt;sense&gt;
+&lt;pos&gt;&amp;adj-no;&lt;/pos&gt;
+&lt;gloss&gt;roasted without seasoning&lt;/gloss&gt;
+&lt;gloss&gt;grilled without seasoning&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2021-10-14 03:14:53" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>I think it's the same sense.</upd_detl>
<upd_diff>@@ -27,0 +28 @@
+&lt;pos&gt;&amp;adj-no;&lt;/pos&gt;
@@ -29,6 +30,2 @@
-&lt;gloss&gt;seafood grilled without seasoning&lt;/gloss&gt;
-&lt;/sense&gt;
-&lt;sense&gt;
-&lt;pos&gt;&amp;adj-no;&lt;/pos&gt;
-&lt;gloss&gt;roasted without seasoning&lt;/gloss&gt;
-&lt;gloss&gt;grilled without seasoning&lt;/gloss&gt;
+&lt;field&gt;&amp;food;&lt;/field&gt;
+&lt;gloss&gt;seafood, etc. grilled without seasoning&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2021-11-10 09:37:08" stat="A" unap="true">
<upd_uid>Marcus</upd_uid>
<upd_name>Marcus Richert</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>http://blog.livedoor.jp/mgmfan/archives/331820
65.html
具無しのお好み焼き！？　いえ、生地の確かさが証明されるメ
ニュー「素焼き」　新大久保・おうさか苑

70-y-o native Osakan informer</upd_detl>
<upd_diff>@@ -31,0 +32,6 @@
+&lt;/sense&gt;
+&lt;sense&gt;
+&lt;pos&gt;&amp;n;&lt;/pos&gt;
+&lt;xref type="see" seq="1001890"&gt;お好み焼き&lt;/xref&gt;
+&lt;field&gt;&amp;food;&lt;/field&gt;
+&lt;gloss&gt;simple okonomiyaki without any extra ingredients&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2021-11-21 23:27:39" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
</audit>
<audit time="2022-02-02 23:13:57" stat="A" unap="true">
<upd_name>Nicolas Maia</upd_name>
<upd_detl>Saw a sticker with this word in my bag of walnuts.</upd_detl>
<upd_refs>eij</upd_refs>
<upd_diff>@@ -31,0 +32 @@
+&lt;gloss&gt;nuts roasted without salt&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2022-02-04 22:25:27" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Making more general.</upd_detl>
<upd_diff>@@ -31,2 +31 @@
-&lt;gloss&gt;seafood, etc. grilled without seasoning&lt;/gloss&gt;
-&lt;gloss&gt;nuts roasted without salt&lt;/gloss&gt;
+&lt;gloss&gt;roasting or grilling without seasoning (seafood, nuts, etc.)&lt;/gloss&gt;</upd_diff>
</audit>
</info>
</entry>