<entry id="2101832" stat="A" corpus="jmdict" type="jmdict">
<ent_corp type="jmdict">jmdict</ent_corp>
<ent_seq>2684670</ent_seq>
<k_ele>
<keb>排骨</keb>
</k_ele>
<r_ele>
<reb>パイクー</reb>
</r_ele>
<r_ele>
<reb>パイグー</reb>
</r_ele>
<sense>
<pos>&n;</pos>
<field>&food;</field>
<lsource xml:lang="chi">páigǔ</lsource>
<gloss>Chinese-style spare ribs (esp. pork, also beef or lamb), breaded and fried</gloss>
</sense>
<info>
<audit time="2012-02-20 08:05:05" stat="A" unap="true">
<upd_name>Nils Roland Barth</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Saw at ramen restaurant (glossed as パイクー).
WP gives original Chinese term and detailed description, inc. specifically “spare ribs” gloss, which is most idiomatic in English.</upd_detl>
<upd_refs>大辞林、広辞苑
http://ja.wikipedia.org/wiki/排骨</upd_refs>
</audit>
<audit time="2012-02-20 10:25:35" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
</audit>
<audit time="2021-05-04 11:40:10" stat="A" unap="true">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>排骨	19794
パイクー	1572 - Koj, Nikk
パイグー	73 - ルミナス, Daijr</upd_refs>
<upd_diff>@@ -8,0 +9,3 @@
+&lt;/r_ele&gt;
+&lt;r_ele&gt;
+&lt;reb&gt;パイグー&lt;/reb&gt;</upd_diff>
</audit>
<audit time="2021-05-05 22:51:14" stat="A">
<upd_uid>robin1354</upd_uid>
<upd_name>Robin Scott</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_diff>@@ -14,0 +15 @@
+&lt;field&gt;&amp;food;&lt;/field&gt;
@@ -16 +17 @@
-&lt;gloss&gt;Chinese-style spare ribs (esp. pork, also beef and lamb), breaded and fried&lt;/gloss&gt;
+&lt;gloss&gt;Chinese-style spare ribs (esp. pork, also beef or lamb), breaded and fried&lt;/gloss&gt;</upd_diff>
</audit>
</info>
</entry>