<entry id="1073698" stat="D" corpus="jmdict" type="jmdict">
<ent_corp type="jmdict">jmdict</ent_corp>
<ent_seq>2110370</ent_seq>
<k_ele>
<keb>渋いワイン</keb>
</k_ele>
<r_ele>
<reb>しぶいワイン</reb>
</r_ele>
<sense>
<pos>&n;</pos>
<gloss>rough wine</gloss>
<gloss>cheap wine</gloss>
</sense>
<info>
<audit time="2006-12-04 00:00:00" stat="A">
<upd_detl>Entry created</upd_detl>
</audit>
<audit time="2011-08-13 03:29:47" stat="D" unap="true">
<upd_name>Marcus</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>Asked my Japanese wife, she said "shibui" in this case means the wine is dry rather than cheap, but it seems a pretty random combination of an adjective and a noun that doesn't warrant its own entry.

Googling "shibui wine" gives results that seem to support my wife: http://detail.chiebukuro.yahoo.co.jp/qa/question_detail/q1027635655   苦い(渋い)ワインを甘くする方法ってないですか？ (How to make bitter wine sweeter)
http://winebeer.jugem.jp/?eid=13 長期熟成タイプのタンニンの渋いワインを「美味しく飲む方法」</upd_refs>
</audit>
<audit time="2011-08-13 04:25:11" stat="D" unap="true">
<upd_uid>rene</upd_uid>
<upd_name>Rene Malenfant</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>yes, means astringent/sharp, which is already covered in our entry for 渋い.

suggest deleting simply because it is an obvious adj+noun combo</upd_detl>
</audit>
<audit time="2011-08-13 07:15:56" stat="D">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
</audit>
</info>
</entry>