jmdict
1285730
Active
(id:
1983973)
<entry>
<ent_seq>1285730</ent_seq>
<k_ele>
<keb>麹</keb>
<ke_pri>news1</ke_pri>
<ke_pri>nf13</ke_pri>
</k_ele>
<k_ele>
<keb>糀</keb>
</k_ele>
<r_ele>
<reb>こうじ</reb>
<re_pri>news1</re_pri>
<re_pri>nf13</re_pri>
</r_ele>
<r_ele>
<reb>かむだち</reb>
<re_restr>麹</re_restr>
<re_inf>&ok;</re_inf>
</r_ele>
<sense>
<pos>&n;</pos>
<gloss>kōji</gloss>
<gloss>malted rice</gloss>
<gloss>malt</gloss>
<gloss g_type="expl">malt-like material from growing mold on rice, barley, beans, etc. (used as a starter to make sake, miso, soy sauce, etc.)</gloss>
</sense>
</entry>