すき焼き(P);すき焼;鋤焼き(rK);鋤焼(rK);寿喜焼(ateji)(rK) [すきやき(P);スキヤキ(sk)] /(n) {food} sukiyaki/thin slices of beef, cooked with various vegetables in a table-top cast-iron pan/(P)/EntL1474440/