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<entry> <ent_seq>2014820</ent_seq> <k_ele> <keb>麺麻</keb> </k_ele> <k_ele> <keb>麺碼</keb> </k_ele> <k_ele> <keb>麺媽</keb> </k_ele> <r_ele> <reb>めんま</reb> </r_ele> <r_ele> <reb>メンマ</reb> <re_nokanji/> </r_ele> <trans> <xref>支那竹</xref> <trans_det>bamboo shoots boiled, sliced, fermented, dried or preserved in salt, then soaked in hot water and sea salt</trans_det> </trans> </entry>