<entry id="2089880" stat="A" corpus="jmdict" type="jmdict">
<ent_corp type="jmdict">jmdict</ent_corp>
<ent_seq>2795370</ent_seq>
<k_ele>
<keb>食養</keb>
</k_ele>
<r_ele>
<reb>しょくよう</reb>
</r_ele>
<sense>
<pos>&n;</pos>
<xref type="see" seq="2780380">食養生・しょくようじょう</xref>
<misc>&abbr;</misc>
<gloss>taking nourishing food</gloss>
<gloss>eating a balanced diet</gloss>
</sense>
<sense>
<pos>&n;</pos>
<xref type="see" seq="2795490">食事療法学</xref>
<gloss>dietetics</gloss>
</sense>
<sense>
<pos>&n;</pos>
<xref type="see" seq="2507970">マクロビオティック</xref>
<gloss>macrobiotics</gloss>
<gloss>macrobiotic diet</gloss>
</sense>
<info>
<audit time="2013-07-23 02:21:25" stat="A" unap="true">
<upd_uid>richwarm</upd_uid>
<upd_name>Richard Warmington</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_refs>It's a term coined by Sagen Ishizuka. It's a contraction 食物養生法, according to the following source:
「食養」という言葉を提唱した明治時代の軍医である石塚左玄が、風土性と自然食を強調する食物養生法を縮めて「食養」と名づけ、食と養生の大切さを説きました。
http://shokuyo.jp/coordinator/
.
"Sagen Ishizuka (石塚 左玄, March 6, 1850 – October 17, 1909) ... pioneered the concepts of shokuiku (food education) 
and the macrobiotic diet."
http://en.wikipedia.org/wiki/Sagen_Ishizuka
.
食生活法は、「玄米菜食」...「食養」...「マクロバイオティックス」とも呼ばれる。
Wikipedia article on macrobiotics:
http://ja.wikipedia.org/wiki/%E3%83%9E%E3%82%AF%E3%83%AD%E3%83%93%E3%82%AA%E3%83%86%E3%82%A3%E3%83%83%E3%82%AF</upd_refs>
</audit>
<audit time="2013-07-25 04:39:12" stat="A" unap="true">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Possibly senses 2 &amp; 3 are the same.</upd_detl>
<upd_refs>Daijr (points to 食養生)
JST, Igaku (dietetics)</upd_refs>
<upd_diff>@@ -13,1 +13,13 @@
-&lt;gloss&gt;prevention and cure of disease through diet in line with the principles expounded by Sagen Ishizuka (1850-1909)&lt;/gloss&gt;
+&lt;gloss g_type="expl"&gt;prevention and cure of disease through diet (as expounded by Sagen Ishizuka (1850-1909))&lt;/gloss&gt;
+&lt;/sense&gt;
+&lt;sense&gt;
+&lt;pos&gt;&amp;n;&lt;/pos&gt;
+&lt;xref type="see" seq="2780380"&gt;食養生・しょくようじょう&lt;/xref&gt;
+&lt;misc&gt;&amp;abbr;&lt;/misc&gt;
+&lt;gloss&gt;taking nourishing food&lt;/gloss&gt;
+&lt;gloss&gt;eating a balanced diet&lt;/gloss&gt;
+&lt;/sense&gt;
+&lt;sense&gt;
+&lt;pos&gt;&amp;n;&lt;/pos&gt;
+&lt;xref type="see" seq="2795490"&gt;食事療法学&lt;/xref&gt;
+&lt;gloss&gt;dietetics&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2013-07-25 11:20:41" stat="A" unap="true">
<upd_uid>richwarm</upd_uid>
<upd_name>Richard Warmington</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Seems ok to me.
There's a link between 食養 and 食養生. 
I looked into that, but I don't think they're exactly the same thing.</upd_detl>
</audit>
<audit time="2013-07-26 02:45:57" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Let it go for now.</upd_detl>
</audit>
<audit time="2020-12-11 16:23:28" stat="A" unap="true">
<upd_name>Johan Råde</upd_name>
<upd_email>...address hidden...</upd_email>
<upd_detl>Moving the macrobiotics sense last and dropping the (very biased) expl
It's a fad diet not supported by any scientific evidence</upd_detl>
<upd_refs>gg5 koj daij: No support for the microbiotics sense
jwiki(マクロビオティック): 他の呼称に玄米菜食、穀物菜食、自然食、食養、正食[注釈 1]、マクロビ[注釈 2]、マクロ、マクロバイオティックがある。</upd_refs>
<upd_diff>@@ -10,5 +9,0 @@
-&lt;sense&gt;
-&lt;pos&gt;&amp;n;&lt;/pos&gt;
-&lt;gloss&gt;macrobiotics&lt;/gloss&gt;
-&lt;gloss g_type="expl"&gt;prevention and cure of disease through diet (as expounded by Sagen Ishizuka (1850-1909))&lt;/gloss&gt;
-&lt;/sense&gt;
@@ -25,0 +21,6 @@
+&lt;/sense&gt;
+&lt;sense&gt;
+&lt;pos&gt;&amp;n;&lt;/pos&gt;
+&lt;xref type="see" seq="2507970"&gt;マクロビオティック&lt;/xref&gt;
+&lt;gloss&gt;macrobiotics&lt;/gloss&gt;
+&lt;gloss&gt;macrobiotic diet&lt;/gloss&gt;</upd_diff>
</audit>
<audit time="2020-12-11 22:01:05" stat="A">
<upd_uid>jwb</upd_uid>
<upd_name>Jim Breen</upd_name>
<upd_email>...address hidden...</upd_email>
</audit>
</info>
</entry>